This keto butter chicken recipe is a game-changer for anyone following a low-carb lifestyle. Forget bland keto meals; this dish delivers an explosion of rich, authentic Indian flavors with a luxuriously creamy texture. It’s surprisingly simple to prepare, making it perfect for both weeknight dinners and special occasions. We’ve adapted the classic Indian favorite to be completely keto-friendly, focusing on high-fat, low-carb ingredients without compromising on taste. Get ready to impress yourself and your family with this delicious butter chicken.

Time: 20 min
👥 Servings: 3-4
📊 Level: Easy
🥗 10 ingredients
Keto Butter Chicken: Unbelievably Creamy & Flavorful! Butter chicken: Make this incredibly creamy and flavorful keto butter chicken in under 30 minutes. A perfe

Keto Butter Chicken: Unbelievably Creamy & Flavorful!

This keto butter chicken recipe is a game-changer for anyone following a low-carb lifestyle. Forget bland keto meals; this dish delivers an explosion of rich, authentic Indian flavors with a luxuriously creamy texture. It’s surprisingly simple to prepare, making it perfect for both weeknight dinners and special occasions. We’ve adapted the classic Indian favorite to be completely keto-friendly, focusing on high-fat, low-carb ingredients without compromising on taste. Get ready to impress yoursel
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Course: Main Course
Calories: 450

Ingredients
  

  • 16 ounce boneless, skinless chicken thighs
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon cumin
  • 1 teaspoon ground ginger
  • 3/4 teaspoon chili powder
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoon salted butter
  • 2 teaspoon fresh garlic (minced)
  • 1/4 medium onion (diced)
  • 1 cup heavy cream

Method
 

  1. Gather all ingredients. Combine turmeric, cumin, ginger, chili powder, and cinnamon in a bowl. Cut chicken thighs into bite-sized pieces and add to the bowl. Toss to coat thoroughly with the spices.
  2. Melt butter in a frying pan over medium heat. Add diced onion and minced garlic, cooking for about three minutes until onions are translucent.
  3. Increase heat to medium-high. Add the spice-coated chicken to the pan and cook for about 5 minutes, stirring often, until the outside is white and almost cooked through.
  4. Add heavy cream to the chicken mixture. Stir well to combine. Reduce heat to medium-low, cover the pan, and cook for about 5 minutes.
  5. Remove the lid. Add salt to taste if desired. Continue cooking for another 3-5 minutes, stirring occasionally, until the sauce reaches your preferred consistency.

Notes

– For an authentic taste, ensure you use good quality spices. Toasting them lightly before adding to the pan can deepen their flavor.
– Adjust chili powder to your heat preference. You can also add a pinch of cayenne for extra spice.
– Serve with cauliflower rice or keto naan for a complete low-carb meal.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.

Pro tips

  • For an authentic taste, ensure you use good quality spices. Toasting them lightly before adding to the pan can deepen their flavor.
  • Adjust chili powder to your heat preference. You can also add a pinch of cayenne for extra spice.
  • Serve with cauliflower rice or keto naan for a complete low-carb meal.

Enjoy this decadent keto butter chicken and savor the rich, spicy flavors without the carb guilt. It’s a truly satisfying meal!

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