Baked Stuffed Avocados: Taco Night Obsession!
Baked Stuffed Avocado: make this quick and satisfying taco-inspired meal in under 20 minutes. Loaded with flavor, perfect for a healthy dinner.
Ingredients
- 1/2 lb ground beef
- 2 tablespoons taco seasoning
- 2 large avocados (halved, pitted, and scooped out)
- 1/2 cup shredded cheddar cheese
- 1/4 cup red enchilada sauce
- sour cream
- salsa
- cilantro
Instructions
- Preheat oven to broil on high.
- In a large skillet over medium-high heat, brown the ground beef for 5-7 minutes. Sprinkle with taco seasoning, add 1/3 cup water, and cook until liquid reduces, about 3-5 minutes.
- Place avocado halves on a baking sheet. Scoop 1/4 of the beef mixture into each avocado cavity. Drizzle one tablespoon of enchilada sauce on top of each beef mixture. Top with 2 tablespoons of cheese. Broil for 3-5 minutes or until cheese is melted and avocados are warm.
- Top immediately with desired toppings such as sour cream, salsa, or fresh cilantro.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.