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" Keto Brownie Bites with Caramel" - Keto Brownie Bites: master these rich, fudgy treats with a luscious sugar-free caramel. Perfect for a delicious, guilt-free

Keto Brownie Bites with Caramel

Keto Brownie Bites: master these rich, fudgy treats with a luscious sugar-free caramel. Perfect for a delicious, guilt-free indulgence.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 24
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

  • 1 recipe keto brownies
  • 1 recipe sugar-Free Caramel Sauce
  • flaked sea salt for sprinkling
  • 24 silicone or parchment paper liners
  • mini muffin pan
  • small spoon

Method
 

  1. Preheat the oven to 3500F and prepare a mini muffin pan.
  2. Prepare the brownie batter as directed, omitting the chocolate chips. Divide the batter among the prepared mini muffin cups.
  3. Bake for 15 minutes, until the brownie bites are puffed and just set to the touch.
  4. Prepare the caramel sauce as directed while the brownies are baking so it has time to cool and thicken.
  5. Remove the brownies from the oven and let cool for 10 minutes, then press down wells into the center of each.
  6. Spoon the caramel sauce into the brownie bites and sprinkle with a little sea salt, if desired. Let set for 30 minutes before serving.

Notes

- Don't overbake your keto brownie bites; they should be just set to the touch for that perfect fudgy texture. Overbaking can lead to dry brownies.
- Ensure your sugar-free caramel sauce has cooled and thickened sufficiently before spooning it into the brownie wells. This prevents it from being too runny.
- For a perfect internal temperature and texture, allow the brownie bites to cool in the pan for 10 minutes before pressing the wells, then transfer to a wire rack to finish cooling completely.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.